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Le Creuset Cast Iron review
The Le Creuset Frypan is perfect for quick and easy meals. Its traditional design is ideal for searing and frying a variety of foods. The curved sides also make it perfect for omelettes, frittatas and sauces. The flat base also provides maximum heat efficiency to ensure food is cooked evenly throughout the piece. Favoured by top chefs around the world, Le Creuset cast iron cookware is in a class of it's own. Every piece is individually crafted and passes through more than thirty pairs of craftsmens' hands. Made at the famous Le Creuset foundry in Northern France, every piece comes with a lifetime warranty.Features:
Cast iron retains heat longer, which keeps food hot when serving
Requires cooking with only low to medium temperatures
Works with all cooking surfaces including gas, electric, induction, or ceramic
Enamel coating is easy to clean and won't absorb odours or flavours
Tight fitting lids seal in moisture and flavour
Rock solid construction with a lifetime warranty
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