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Paella World Pan review
The authentic paella pans from the Universal and Deep pan range are made of thin high carbon steel and which are designed to respond very quickly to changes in heat. They are extremely durable but need to be dried and oiled as described below.
All high carbon pans can be used on gas and electric cookers and can also be used on open flame and charcoal grills. Being slightly convex, paella pans are not great on flat ceramic cook tops, however remember you can also cook paella perfectly in your oven.
Features:
Made of thin high carbon steel for quickly heat distribution.
Suitable for gas and electric cookers, but also open flame and charcoal grill
Oven safe
Riveted red handles
NOT Dishwasher Safe, Always dry and oil immediately after use or washing.
Made in Spain
Diameter 34cm
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