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Emile Henry Flame Risotto review
The glazed bottom has been specially designed for use on all types of stove tops: gas, electricity, halogen.With the use of Emile Henry's special induction disk (purchased separately), the Emile Henry Flame products can be used for induction stove tops. This is the perfect pot for cooking risotto. Easy to clean, dishwasher-safe. Slow, natural cooking. Keeps food hot longer.
A new ceramic technology for cooking on the stove or in the oven
All types of stove tops: gas, electricity, halogen. With the use of Emile Henry's special induction disk (purchased separately), the Emile Henry Flame products can be used for induction stove tops.(excluding the Pizza Stone & Grilling/Baking Stone)
All types of ovens: traditional, convection, and microwave safe.
For Use on all types of Barbeque Grills
Keeps hot longer
Easy to clean, dishwasher-safe
Provides gently even heat distribution; coaxes out the natural flavors of the food and maintains natural textures and colors, results in better tasting dishes
Light, easy to handle - 30% Lighter than all Cast Iron
Footed base for heat diffusion
Can be heated to extremely high temperatures for searing
Manufactured in France from Burgundy Clay and other natural products
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